How to Make Hot Chocolate

What is one of your favorite drinks? Without thinking too long, the answer from kids to adults will be hot chocolate.

Hot chocolate is a delicious and comforting drink, particularly if you drink it at night during cold months. The aroma of brewed chocolate will be more intense just as the aroma of spices, especially if you add fresh milk and cinnamon as the topping, it will make it extraordinarily rich.

Below is one of the methods, also serving as guidance to how you can prepare hot chocolate. Try this recipe and you will see a remarkable result. And from this moment on, you will be able to make your own hot chocolate.

Hot chocolat recipe for 4 persons:

Ingredients:

800 mililiter fresh cow milk

10 cm cinnamon

2 tbsp cocoa powder

40 grams dark cooking chocolate

For the topping:

Whipped cream

Cocoa powder

Directions of how to make hot chocolate drink:

1. Cut up the dark cooking chocolate on a cutting board using a knife with a serrated edge for easy cutting.

2. In a pan, boil the milk and cinnamon. Put in the dark cooking chocolate cut-ups and cocoa powder.

3. keep stirring the mixture in the pan until the chocolate melts and dissolves completely with the mixture. If you see black spots spreading in the mixture, they are the unmelted chocolate cut-ups. This means you have to keep on stirring until they dissolve.

 

4. have ready some glasses, turn off the stove, and remove the pan of hot chocolate. Then, using a strainer, pour the chocolate liquid into the glasses.

5. decorate the chocolate with the topping while it’s hot. You can also use any other topping to your taste as decoration, such as mint leaves, cinnamon, or whipped cream.

6. Hot chocolate is ready to drink